Entrees

 

Whole Pig Roast- Delivered fully cooked and carved with Natural Dipping Sauces

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Beef Brisket- Slow Cooked on a Bed of Vidalia Onions and Natural Beef Jus (gluten free)

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BBQ Pulled Pork- Served with Homemade Brioche Buns

 

Burgers & Hot Dogs- Served with Lettuce, Tomatoes and Onions and Homemade Brioche Buns

 

BBQ Chicken- Grilled Breasts and Thighs (gluten free)

 

Vegetable Skewers- Marinated and Grilled Mushrooms, Onion, Bell Peppers, Zucchini and Squash (vegan & gluten free)

 

Shrimp Skewers- Bacon Wrapped BBQ Shrimp Skewers (gluten free)

 

 

Sides

 

Southern Style Cornbread (vegetarian)

 

Mac & Cheese (vegetarian)

 

Braised Collard Greens with Bacon (gluten free)

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Green Salad (vegan & gluten free)

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Pasta Salad (vegetarian)

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Potato Salad (vegetarian)

 

Coleslaw (vegetarian)

 

Pork Baked Beans (gluten free)

 

Corn on the Cob (vegan)