CROW'S CATERING
Monday 5/18
Sausage, peppers: mild italian rope sausage, fire roasted bell peppers and onion topped with crumbled goat cheese and balsamic reduction served with baked cavatappi noodles, marinara and mozzarella
Tuesday 5/19
Chicken quesadilla: pulled chicken, with blended Mexican cheese on a flour tortilla served with cilantro lime rice, pico de gallo, shredded lettuce, sour cream and hot sauce
Wednesday 5/20
Steak Tips: beef tenderloin with mushrooms and onions served with a baked potato, sour cream and cheddar cheese
Thursday 5/21
Meat lovers lasagna: our classic 3 cheese lasagna seasoned beef pepperoni and sausage served with a house salad
Friday 5/22
Grilled Salmon: apple bourbon glazed Atlantic salmon served with roasted redskin potatoes, green beans and corn
DINNER PICK UPS
Let us make your dinners during the week. Our chef inspired dinner pick up menus change weekly. Every Friday evening, the next weeks menu will be emailed and posted on our Crow's Catering Facebook page. Please submit your email to be added to the list.
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To order please write an email to crowscatering@gmail.com. Just tell us what days you would like to pick up and how many people you would like to order for. Meals can be picked up between 4:00 PM and 6:00 PM in our kitchen located at 1107 North Main Street, Amherst, Ohio.
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Please have emails and mail requests to us by Monday at 10 AM. Thank you for your interest and we look forward to making delicious food for you and your families!
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Chef Ryan
